With Cornstarch, you can create a silky, smooth texture for sauces, gravies and puddings. Easy to use and perfect for beginners, this versatile ingredient is essential for getting the consistency right. Whether you’re making your favorite dessert or a rich sauce, Cornstarch is the key to a successful dish.
For best results, combine an equal amount of cold water with your Cornstarch before adding it to the hot liquid you want to thicken - this will ensure an optimal outcome and perfectly set flavors. With just one scoop of Cornstarch, you can create professional-level