Description & Facts
Rainbow popcorn is a colorful blend of Amish Country Popcorn combining the popular red, yellow and midnight blue varieties to create a snack that pops up light and fluffy. This popcorn ranges from large pieces with a hint of sweetness to small pieces with a slightly crunchy texture. This rainbow popcorn blend will provide you with a flavor and texture that you can't find in a single popcorn variety.
Facts For You
Stove top directions:
Preheat 3 tablespoons of oil in a deep pan on medium heat. The best oils to use have a high smoke-point (peanut oil, safflower oil, soy oil, sunflower oil, light olive oil, or coconut oil). When the oil is hot add 1/3c popcorn kernels. Put a lid on the pot and continue to move the pan, or stir the kernels, so that they do not burn. Cook for 2 1/2 min to 4 min or until the pops are 5 seconds apart.
Mix 1/3c of popcorn with 1 Tbs of oil. Add the kernel and oil mixture to a brown paper bag. Fold over the top of the bag two times and give it a good shake. Cook for 2 1/2 min or until the pops are 5 seconds apart.
Red, Yellow, Midnight Blue Kernels